Our Story
Since 1828
Rooted in Gascon Tradition
For over two centuries, Chabot Armagnac has been the epitome of Gascony’s finest traditions, crafting spirits of unparalleled elegance and depth. Rooted in the verdant landscapes of Bas-Armagnac, the Chabot family has cultivated a legacy defined by dedication to craftsmanship and an unwavering commitment to excellence. Today, under the stewardship of Kathleen Gentzbourger, the brand remains a beacon of refinement, blending historical savoir-faire with a forward-thinking vision.
A Legacy Woven Through Time
Chabot’s history is a testament to the enduring artistry and passion of Armagnac craftsmanship. From its roots in the heart of Gascony to its emergence as a global symbol of luxury, the brand continues to honor its heritage while shaping the future of fine spirits. Chabot Armagnac stands as a timeless bridge between tradition and innovation, celebrated by connoisseurs around the world.
The Origins of Chabot
Chabot’s roots trace back over two centuries to the Gascony region, where the rich history of Armagnac began. The family’s passion for crafting exceptional Armagnac, using time-honored techniques passed down through generations, has allowed the brand to thrive and evolve. Each step in the journey from vine to bottle is a testament to their dedication to quality, which has remained unchanged since its inception.
A Legacy of Family Excellence
The Chabot legacy is built on a solid foundation of family values. The Gentzbourger family, led by Kathleen since 2015, continues to uphold this tradition. Her passion for preserving the authenticity of Chabot while expanding its global presence ensures that the brand remains a symbol of elegance and distinction. Her leadership, backed by decades of family expertise, carries forward the vision of her husband, Marc, and his father, John, both revered figures in the luxury wine and spirit industry.
Tradition Meets Innovation
The Chabot Armagnac is crafted in a region known for its perfect blend of climate and terroir. The distinctive characteristics of Bas-Armagnac’s soils, enriched by centuries of history, combine with the traditional copper stills to create the distinct character of Chabot’s eaux-de-vie. This unique process involves not only preserving tradition but also embracing innovation, ensuring every bottle remains true to the exceptional qualities of the land.
Mastering the Art of Ageing
The art of ageing is integral to the creation of Chabot’s signature Armagnacs. With casks made from local oak and stored in temperature-controlled cellars, each vintage evolves naturally, reflecting the passage of time. This slow maturation process imparts depth and complexity to the brandy, as each year’s harvest takes on its unique flavor profile, resulting in a final product of refined elegance and distinction.
A Modern Legacy for the Future
As Chabot looks to the future, it continues to embrace the values of its founders while pushing the boundaries of excellence. The brand’s commitment to quality and craftsmanship ensures that each bottle of Chabot Armagnac is not just a drink, but a reflection of centuries of tradition, expertise, and passion. With a dedicated team and a family-driven ethos, Chabot is poised to share its extraordinary spirit with the world for generations to come.
A sip of excellence